Triple Play Café is the perfect blend, integrating fine dining with an upscale sports bar environment. Each weekend, we top that off with the hottest local talent.  The result  is the ultimate dining and entertainment experience.  Our establishment is one where families and friends share uniquely prepared meals and drinks served at a reasonable price in an equally unique atmosphere.  At night, we become a gathering place with state of the art lighting and sound where friends can meet to share a few drinks together while enjoying a wide variety of music. Triple Play is the perfect location to hold private parties, small class reunions and other special events.                        

Our Staff

Renzo Bottazzi- Our kitchen is run by Chef Renzo Bottazzi. Chef Bottazzi was trained in the culinary arts in Orlando Florida and refined his skills in Boston.  Chef Bottazzi comes to us via Honduras.   Chef Bottazzi has developed a simple yet comprehensive menu that will appeal to everyone from the wing and pizza crowd to those with the most discriminating palate.  And for the kids, we have a great "Little League" menu full of tasty and healthy kids meals.  The Chef has even built a dugout in the restaurant to keep the little ones occupied while your meal is prepared.

Richard Bell and Alan Morabeto - Rich and Alan are generally acknowledged to be two of the finest bartenders in the Upper Ohio Valley.   Together, they have well over a decade of experience "behind the bar."   They have come up with some innovative drink ideas over the years, including a many of the Ohio Valley's favorite "shots" and martinis.  These guys are crazy enough to try anything, so if you wanna make suggestions - go for it!!

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